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Apple Crisp

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Apple Crisp

Post by Soaring Hawk on Wed Jul 12, 2017 12:28 pm

1 C FLOUR
3/4 C ROLLED OATS
1 C PACKED BROWN SUGAR
1 TSP CINNAMON
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1/2 C BUTTER SOFTENED 
4 C CHOPPED PEELED APPLES
1 C SUGAR
2 TBS CORN STARCH
1 C WATER
1 TSP VANILLA


In a mixing bowl, combine first four ingredients.  Cut in butter until crumbly.  Press half into a greased 9 inch square baking pan.  Cover with apples.  In a sauce pan, combine sugar, corn starch, water, & vanilla.  Cook & stir until thick & clear.  Pour over apples.  Sprinkle with remaining crumb mixture  Bake @ 350 degrees for 1 hour or until apples are tender.  
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Soaring Hawk
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