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Baked Tortilla Chips

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Baked Tortilla Chips

Post by Soaring Hawk on Mon Aug 14, 2017 3:19 pm



I'm going to try these because I fry mine.




"Tasty baked tortilla chips you make at home that are much better than store bought chips. Serve with your choice of salsas and garnishes."

Ingredients


  • 1 (12 ounce) package corn tortillas

  • 1 tablespoon vegetable oil

  • 3 tablespoons lime juice


 

  • 1 teaspoon ground cumin

  • 1 teaspoon chili powder

  • 1 teaspoon salt


Directions


[list=recipe-print__directions]
[*]Preheat oven to 350 degrees F (175 degrees C).

[*]Cut each tortilla into 8 chip sized wedges and arrange the wedges in a single layer on a cookie sheet.

[*]In a mister, combine the oil and lime juice. Mix well and spray each tortilla wedge until slightly moist.

[*]Combine the cumin, chili powder and salt in a small bowl and sprinkle on the chips.

[*]Bake for about 7 minutes. Rotate the pan and bake for another 8 minutes or until the chips are crisp, but not too brown. Serve with salsas, garnishes or guacamole

[/list]
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Soaring Hawk
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