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Dutch Apple Pie

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Dutch Apple Pie

Post by Soaring Hawk on Tue May 16, 2017 7:37 pm

DUTCH APPLE PIE RECIPE

1 homemade or pre-made pie crust

5 1/2 C. cored & peeled apples

1 T. Lemon Juice

1/2 C. sugar

1/4 C. packed brown sugar

3 T. flour

1/2 t. cinnamon

1/4 t. ground cloves



TOPPING:

3/4 C. flour

1/4 C. sugar

1/4 C. packed brown sugar

1/3 C. butter


Preheat oven to 375 F. and place pie crust into pie plate

Mix apples, flour, sugars, lemon juice, & spices, together then place into pie pan.

Mix topping ingredients together & dot on top of apple mixture.

Bake at 375 F. 50 minutes



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Soaring Hawk
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