Beer & Cheese Ranch Dip

Ingredients

• 2 packages cream cheese, softened
  
• 2 tablespoons Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
  
• 8 ounces sharp cheddar cheese, shredded
  
• ½ cup beer (amber ale recommended; amount will vary depending on desired thickness of dip)
  

Directions

[list=steps]
[*]1. In the bowl of a stand mixer with the paddle attached, mix cream cheese, seasoning mix, and shredded sharp cheddar on medium speed until well combined, about 2 minutes.
[*]2. Add a small amount of the beer and mix on low until combined. Continue to add beer until you've reached desired thickness of dip.
[*]3. Dip is best served with crackers, pretzel rods, or fresh veggies.
[/list]